April 2017 - Best Damn Lamb

APRIL 1ST - APRIL 29TH
Spring has arrived! With it comes wonderful produce and specials that showcase the "best damn lamb" in town. All April we'll have lunch, dinner, and happy hour specials featuring locally grown, naturally raised, grass fed lamb from Emigh Lamb Farm. 

 

APRIL "BEST DAMN LAMB" LUNCH SPECIALS
LAMB REUBEN 
Lamb Pastrami with Harissa Thousand Island, Spiced Sauerkraut,
Melted Lamb Chopper Cheese on Toasted Rye, Sweet Potato Chips

PASTA DAVE'S HANDCUT PASTA
Lamb Ragout, Spring Peas, Sheep Milk Feta, 
Mint

LAMB CARPACCIO
Herb Crusted Lamb Loin, Kumquat Preserves, Pine Nuts, Radish, Chili


APRIL "BEST DAMN LAMB" DINNER SPECIALS
RED WINE BRAISED DIXON LAMB SHANK 
Green Garlic Risotto, Crispy Lamb Bacon, Spring Peas, Blueberry-Horseradish Gremolata, Jus

RACK OF LAMB
Patatas Bravas, Sugar Snap Peas, Lamb Chorizo, Charred Tomatillo Salsa Verde

SAUTEED LAMB KIDNEYS
Madeira, Dijon, Buttermilk Spaetzle 

CRISPY LAMB SWEETBREADS
Yukon Gold Potato Gnocchi, Preserved Lemon, Sheep Milk's Feta

BRAISED LAMB RILLETTE
Apricot and Coriander Caponata

LAMB CARPACCIO
Herb Crusted Lamb Loin, Kumquat Preserves, Pine Nuts, Radish, Chili


APRIL "BEST DAMN LAMB" HAPPY HOUR SPECIALS
SPICY LAMB FLATBREAD
Mint, Radish,Yogurt, Mint, Sumac

LAMB AND PISTACHIO POLPETTE
Smoked Tomato, Bellwether Ricotta

CRISPY LAMB TONGUE FRIES
Harissa, Meyer Lemon

 

SPECIALS ARE SUBJECT TO CHANGE THROUGHOUT THE MONTH.

PLEASE SEE OUR MENUS FOR MOST CURRENT OFFERINGS.

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