Dessert Menu

BOURBON BUTTERSCOTCH DOUGHNUTS ~ 11
PECAN PIE WHIPPED CHEESECAKE, BRULEED CHERRIES

TRES LECHES ~ 11
ELDERFLOWER CHANTILLY, TEQUILA LIME GELEE, STRAWBERRY

BLACKBERRY COBBLER ~ 12
COCONUT STREUSEL MUFFIN TOP, FALERNUM ICE CREAM

ICE CREAM SUNDAE ~ 11
COFFEE ICE CREAM, AZELIA CHOCOLATE MOUSSE, TOASTED LEMON MARSHMALLOW, SMOKED SALTED CARAMEL CORN

MUD PIE ~ 11
CARMELIA CHOCOLATE PANNA COTTA, DARK CHOCOLATE CREMEUX, RUM CARAMEL, SMOKED SEA SALT

ARTISAN CHEESEBOARD ~ AQ
SEASONAL PRESERVES, MARCONA ALMONDS, MARINATED OLIVES